Cuisine Solutions Grass Fed Beef Sliced Sirloin

Fully cooked, grass-fed beef sirloin sliced for easy portioning. Tender texture with a clean, beef-forward flavor. Simply heat and serve with no prep required. Ideal for quick meals, salads, sandwiches, or meal prep.

Cuisine Solutions Sliced Grass-Fed Beef Sirloin is prepared with a minimal, protein-focused ingredient profile designed to highlight the natural flavor of the beef. The primary and dominant ingredient is grass-fed beef sirloin, which provides a lean, tender texture and a clean, beef-forward taste.

To enhance flavor and retain moisture during cooking, the beef is lightly seasoned with salt, while water may be used in small amounts as part of the cooking or preparation process. Natural flavors are included sparingly to ensure consistency and balance without masking the beef’s natural character. No heavy sauces or fillers are used, keeping the ingredient list straightforward and aligned with a clean-label, chef-prepared approach.

Serving Size: 4 oz (113g)
Servings Per Container: Varies by package
Calories: 190 per serving

From a nutritional standpoint, each 4-ounce serving contains 8g of total fat, which is about 10% of the Daily Value, including 3.5g of saturated fat at roughly 18% of the Daily Value. It contains 0g of trans fat. Cholesterol is 75mg per serving, contributing approximately 25% of the Daily Value, which is typical for lean cuts of beef. Sodium is relatively moderate at 360mg, or about 16% of the Daily Value, reflecting light seasoning rather than heavy processing.

Carbohydrates are minimal, with 2g of total carbohydrates per serving, representing less than 1% of the Daily Value. This includes 1g of sugars and 0g of added sugars. Dietary fiber is 0g. Protein is the primary nutritional benefit, delivering 26g of protein per serving, making this an excellent option for high-protein meals.

In terms of micronutrients, Cuisine Solutions Grass-Fed Beef Sirloin provides iron at approximately 20% of the Daily Value, supporting oxygen transport and energy metabolism, along with zinc at about 30% of the Daily Value, which supports immune function. Potassium contributes roughly 8% of the Daily Value, while calcium and vitamin A are present only in small amounts.

Overall, this sliced grass-fed beef sirloin is a lean, protein-dense entrée option, well-suited for balanced meals where quality protein is the priority, with moderate fat and controlled carbohydrates.