Kirkland Signature Boneless Pork Loin

Kirkland Signature Boneless Pork Loin is a versatile, high-quality cut of pork ideal for roasting, slicing into chops, or portioning for multiple meals. This lean cut offers a mild flavor and tender texture when properly prepared, making it suitable for both everyday cooking and larger meal planning. Commonly vacuum-sealed for freshness and easy storage, it works well for families, bulk meal prep, and short-term rental or event provisioning where flexibility and value matter.

This product contains a single ingredient: pork loin. The meat is minimally processed and cut from the loin section of the pork, offering a lean profile with a mild, versatile flavor that adapts well to roasting, grilling, slow cooking, or slicing into chops.

There are no added marinades, preservatives, or artificial ingredients, making it a straightforward, whole-cut protein suitable for a wide range of cooking methods and dietary preferences.

Serving Size: 4 oz (112g), raw
Servings Per Container: Varies by package weight
Calories: 120 per serving

From a nutritional standpoint, each 4-ounce serving of Kirkland Signature Boneless Pork Loin provides 3g of total fat, which represents approximately 4% of the Daily Value, including 1g of saturated fat at about 5% of the Daily Value, with 0g of trans fat. Cholesterol is 65mg per serving, contributing roughly 22% of the Daily Value. Sodium is 60mg, accounting for approximately 3% of the Daily Value, making pork loin one of the leaner and lower-sodium cuts of pork when unseasoned.

Carbohydrates are 0g per serving, including 0g of sugars and 0g of added sugars, with 0g of dietary fiber, as expected for an unprocessed meat product. Protein content is robust at 22g per serving, supporting muscle maintenance, satiety, and high-protein dietary needs.

In terms of micronutrients, Kirkland Signature Boneless Pork Loin is an excellent source of thiamin (vitamin B1), providing approximately 45% of the Daily Value, which supports energy metabolism and nervous system function. It also supplies niacin (vitamin B3) at about 30% of the Daily Value, vitamin B6 at roughly 15%, and zinc at approximately 15%, supporting immune health and cellular function. Iron and potassium are present in moderate amounts, while vitamin D and calcium are minimal.

Overall, Kirkland Signature Boneless Pork Loin is a lean, protein-dense cut of pork well suited for roasting, grilling, or slicing into chops. Its low fat profile, high protein content, and strong B-vitamin contribution make it a solid choice for balanced, performance-focused, and heart-conscious meal planning when prepared with minimal added fats and sodium.