Kirkland Signature Everything Bagels, 8-count

Ingredients Summary — Kirkland Signature Everything Bagels, 8-count

These bakery-style everything bagels are made from an enriched wheat flour dough combined with water, yeast, salt, and a touch of sugar for fermentation and browning. The exterior is coated with a savory everything seasoning blend featuring sesame seeds, poppy seeds, garlic, onion, and salt, adding a toasted, aromatic flavor profile with subtle crunch. Traditional dough conditioners and malted barley flour help create the dense, chewy interior and lightly crisp crust typical of classic deli-style bagels. Contains wheat and sesame and may include additional bakery processing ingredients for freshness and consistency.

Serving Size: 1 bagel
Servings Per Container: 8
Calories: 330

Each serving provides approximately 3g total fat with 0.5g saturated fat, around 600mg sodium, and roughly 63g carbohydrates with 7g total sugars including 5g added sugars. Protein is about 12g per bagel, consistent with bakery-style everything bagels topped with sesame seeds, garlic, onion, and seasoning blends.

Nutrition values are estimates and may vary by flavor, batch, or manufacturer. Refer to product packaging for the most current information.