Kirkland Signature Pita Bread, 9-count

Ingredients Summary — Kirkland Signature Pita Bread, 9-count

This traditional-style pita bread is made with an enriched wheat flour base blended with water, yeast, salt, and a small amount of sugar to support fermentation and browning during baking. The dough is baked at high heat to create the pita’s characteristic soft texture and interior pocket. Additional ingredients such as soybean oil, dough conditioners, and preservatives may be included to help maintain softness, flexibility, and shelf stability. The flavor is mild and slightly yeasty, making it suitable for wraps, dipping, sandwiches, and Mediterranean-style meals. Contains wheat and may contain soy depending on production formulation.

Serving Size: 1 pita
Servings Per Container: 9
Calories: 170

Each serving provides approximately 1g total fat with 0g saturated fat, around 320mg sodium, and roughly 35g carbohydrates with 1g total sugars including 1g added sugars. Protein is about 6g per pita, consistent with traditional bakery-style pita bread formulations.

Nutrition values are estimates and may vary by flavor, batch, or manufacturer. Refer to product packaging for the most current information.